Edible
5 community sightings
garlic parachute
Mycetinis alliaceus
Also known as: garlic parachute
Botanical Overview
Mycetinis alliaceus (syn. Marasmius alliaceus), commonly known as the garlic parachute, is one of the larger mushrooms formerly in the genus Marasmius, having a beige cap of up to 4 cm and a long tough slender stipe. It emanates a strong smell of garlic, and this is the significance of the Latin species name, alliaceus. It is distributed throughout Europe, being fairly common in some areas and quite rare in others.
Foraging Safety · Hazard Watch
Similar & Confusing Lookalikes
Never harvest or eat wild mushrooms based on photos alone. Always cross-check against these similar lookalikes:
Mycetinis querceus
Mycetinis querceus
Mycetinis scorodonius
Mycetinis scorodonius
Classification
Scientific Taxonomy
Kingdom Fungi
Phylum Basidiomycota
Class Agaricomycetes
Order Agaricales
Family Omphalotaceae
Genus Mycetinis
Safety Notice: Never consume any wild mushroom based exclusively on photographs or app identification. Many deadly poisonous species (such as Amanita phalloides) closely mimic edible varieties. Always verify your specimen in person with a certified expert mycologist.
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